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Foodcast #2: Mladý kuchársky talent Filip Ondrušek

Síce má len 25 rokov no varil pre arabského princa, pracoval či stážoval v reštauráciách (aj michelinských) po celom svete – reštaurácia Smyth v Chicagu v USA, reštaurácia Koks na Faerských ostrovoch, Azurmendi v Španielsku, reštaurácia Brae v Austrálii či reštaurácia Central v Peru.

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Ahoj svet!

Vitajte vo WordPress. Toto je váš prvý článok. Upravte ho alebo zmažte a začnite písať!

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Post: Gallery Example

A wonderful serenity has taken possession of my entire soul, like these sweet mornings of spring which I enjoy with my whole heart. I am alone, and feel the charm of existence in this spot, which was created for the bliss of souls like mine. I am so happy, my dear friend, so absorbed in…

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Podcasting Gear Review

A wonderful serenity has taken possession of my entire soul, like these sweet mornings of spring which I enjoy with my whole heart. I am alone, and feel the charm of existence in this spot, which was created for the bliss of souls like mine. I am so happy, my dear friend, so absorbed in…

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5 Tips For Starting A New Podcast

A wonderful serenity has taken possession of my entire soul, like these sweet mornings of spring which I enjoy with my whole heart. I am alone, and feel the charm of existence in this spot, which was created for the bliss of souls like mine. I am so happy, my dear friend, so absorbed in…

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Learn How We Started Podcasting

A wonderful serenity has taken possession of my entire soul, like these sweet mornings of spring which I enjoy with my whole heart. I am alone, and feel the charm of existence in this spot, which was created for the bliss of souls like mine. I am so happy, my dear friend, so absorbed in…

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Foodcast #1: Ako a prečo vznikol foodcast

Milujem grilovanie, varenie či pečenie. Vo voľnom čase si vždy rád niečo uvarím či ugrilujem, sem tam niečo naložím, zaavarím či natlačím. Zároveň veľmi rád chodím “všade tam kde dobre varia”  – či už sú to streetfoody, gastrofestivaly, reštaurácie o ktorých sa na sociálnych sietiach píše alebo reštaurácie, ktoré každý pozná, pretože jedlo je tam…

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